russet potato, jalapeno, szechuan pepper, garlic, sea salt, ginger aioli

chipotle aioli

serves 2, maverick cave-aged camembert, pine nut ricotta, marinated mushrooms, spiced peanuts, castelvetrano olives, marinated red grapes, basil, crostini

saba syrup

gochujang glaze, garden pickles, toasted sesame

saffron rouille, crispy lemon

habanero mayo, cherry belle radish, red onion

black pepper, lemon, olive oil, grilled sourdough

ponzu, nori, shichimi togarashi

crispy kale, fresno chile, citrus aioli

arrabbiata sauce, our ricotta, garlic kale, grilled sourdough

ginger-garlic hoisin, pickled slaw

beef patty, jalapeno jam, crispy shallot, brioche bun

cavatappi pasta, three cheeses, tempeh bacon, chives

brichoe, old bay remoulade, butter lettuce

house pasta, charred pepper, tomato, pangrattato

pine nut, couscous salad, fig relish, tahini yogurt. fig agrodolce

pad thai salad, peanut, cilantro chutney

bittersweet chocolate. sable cookie, vanilla bea ice cream, berry coulis

daily selection